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Japanese Chef Knife

Adirondack Folk School 51 Main St., Lake Luzerne

Students will forge their own chef knife in the style of either a Gyuto, Santoku, or Petty style, up to 9" long. Starting with W-2 steel, smiths will forge to shape, heat treat and harden high carbon steel, and use a belt grinder. On the final day, students will learn the details of traditional Japanese handles, known as Wa style handles, and will be able to choose from a variety of handle materials to finish their knife. The result will be a fantastic kitchen tool that will last for generations.

Rustic End Tables

Adirondack Folk School 51 Main St., Lake Luzerne

The Adirondack Style is unique. It combines traditional furniture making with the materials found in this region: birch bark, twigs, logs and more. Found in the earliest Great Camps of our region, the skilled craftsmen who made this unique furniture were inspired by the world around them. In this class you will be guided from start to finish: from the selection of the materials and their preparation, to the joinery required, as well as the aesthetics that will help you make a fine end table suitable for your Great Camp or home.

Join the Waiting List We are sorry, but this course is currently full. If space(s) become available, we will notify users in the order in which they requested to be added to the waiting list.