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Double-Bottomed Bushel Basket

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

This is a great class for a first-time weaver, as well as for those who would like to learn some new weave patterns to create a unique piece. A variety of techniques will be discussed, including arrow weave and four-rod wale, as well as the use of color to create pattern. Students will begin by weaving a double-bottomed twined base. As they weave up the sides with the stop-start method, students may then choose to incorporate a variety of color and pattern which interests them. The basket is finished with a pair of leather handles made during class. With a double-bottomed base, this is a very sturdy and functional basket, as well as uniquely yours. Dimensions approx. 10" diameter, 8" high.

Introduction to Traditional Joinery

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Take that next step in your blacksmithing journey by learning traditional joinery work. The project is a fun, simple forgiving project where students will learn several processes: traditional corners, collars, tenons, rivets, slitting/drifting, beveled scrolls, fish-tail scrolls and regular scrolls where you will also learn how to determine the lengths of steel required to achieve a finished dimension. Learning these processes will enable you to move forward to projects limited only by your imagination!

Rugs from Rags

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

No weaving experience is necessary! The looms are dressed and ready to go, all you need to do is bring your creative spirit and to leave with a finished one-of-a-kind rug. Students will have a choice of making a traditional Rag Rug using recycled fabric strips or making a Sock Rug using remnants from a sock factory. Colors and choices of fabric and remnants vary from class to class depending on availability. The rugs are 24" wide, and up to 45" long.

Intermed. Blacksmithing – Forging Transitions & Set-Ups for Various Shapes

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Forging a bar of stock into a particular shape, be it a cooking utensil, latch or other items requires two things. First, you need to know how much material is necessary to create the shape, the "set-up", and second, how to forge out that shape, the "transition", ensuring that they are both graceful and structurally sound. This class will explore traditional 18th century forging techniques with an emphasis on set-ups and transitions by forging a smiple spatula for hearth cooking as well as a more complicated key-hole spatula. Later we will explore latch making with the same emphasis. And lastly, finishing of your work by filing it to bring out its beauty and add details. Many examples of latches and hearth cooking utensils will be available for students to examine. Students should have a wrking knowledge and bility to manage a coal fire, basic hand forging knowledge and the ability to forge weld.

Sagamore Chair

Over 100 years ago, the famous Sagamore Hotel was built as an exclusive resort on Lake George in the Adirondacks. Its luxurious and spacious accommodations attracted the millionaires of the day, and the hotel continues to bring people from around the world to its spectacular spot on the lake. Come create a bit of history as you build a Sagamore chair using patterns struck from one of the original chairs; all the forms and patterns necessary are provided. Learn how to steam bend local Adirondack Red Oak into the graceful forms of this one-of-a-kind chair that is both beautiful and comfortable. Working with a variety of hand tools, you will bend and fasten the slats, laminate frame elements, join everything together and sand, finish and complete a beautiful chair ready for a prominent spot in your camp or home. Some prior woodworking experience is helpful, but beginners are welcome too.

Intermed. Blacksmithing – Forging Transitions & Set-Ups for Various Shapes

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Forging a bar of stock into a particular shape, be it a cooking utensil, latch or other items requires two things. First, you need to know how much material is necessary to create the shape, the "set-up", and second, how to forge out that shape, the "transition", ensuring that they are both graceful and structurally sound. This class will explore traditional 18th century forging techniques with an emphasis on set-ups and transitions by forging a smiple spatula for hearth cooking as well as a more complicated key-hole spatula. Later we will explore latch making with the same emphasis. And lastly, finishing of your work by filing it to bring out its beauty and add details. Many examples of latches and hearth cooking utensils will be available for students to examine. Students should have a wrking knowledge and bility to manage a coal fire, basic hand forging knowledge and the ability to forge weld.

Weaving 101: Introduction to Weaving on a Floor Loom

Students will learn to weave through instruction and hands on experience! Students will learn about equipment, terminology, and the procee of weaving, including planning, winding a warp, dressing a loom, weaving and finishing. Students will make a sampler of plain and twill weaves. No prior look experience needed.

Intermed. Blacksmithing – Forging Transitions & Set-Ups for Various Shapes

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Forging a bar of stock into a particular shape, be it a cooking utensil, latch or other items requires two things. First, you need to know how much material is necessary to create the shape, the "set-up", and second, how to forge out that shape, the "transition", ensuring that they are both graceful and structurally sound. This class will explore traditional 18th century forging techniques with an emphasis on set-ups and transitions by forging a smiple spatula for hearth cooking as well as a more complicated key-hole spatula. Later we will explore latch making with the same emphasis. And lastly, finishing of your work by filing it to bring out its beauty and add details. Many examples of latches and hearth cooking utensils will be available for students to examine. Students should have a wrking knowledge and bility to manage a coal fire, basic hand forging knowledge and the ability to forge weld.

Weaving 101: Introduction to Weaving on a Floor Loom

Students will learn to weave through instruction and hands on experience! Students will learn about equipment, terminology, and the procee of weaving, including planning, winding a warp, dressing a loom, weaving and finishing. Students will make a sampler of plain and twill weaves. No prior look experience needed.

Introductory Woodturning

This course is for people who have an interest in learning how to turn. The emphasis will be on learning how to use the lathe and tools safely and correctly. In this class you will learn the basics of creating spindle-based objects. Then you will use your new-found skills to create a candlestick and a wooden pen. You'll need to take this class before moving on to the more advanced turning classes.

Open Forge Night

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Interested in blacksmithing but unsure how to start? Open Forge Night is the place for you! Every third Wednesday of the month during our blacksmithing season, come see demonstrations by expert blacksmith Steve Gurzler. Observing the demonstration is free and open to the public. If you want to try your hand at blacksmithing there is a $20 fee to cover the cost of materials. Safety precautions must be followed - including hard shoes with no open toes, long pants, goggles (supplied) and gloves (supplied).

Intermed. Blacksmithing – Forging Transitions & Set-Ups for Various Shapes

Adirondack Folk School 51 Main St., Lake Luzerne, NY, United States

Forging a bar of stock into a particular shape, be it a cooking utensil, latch or other items requires two things. First, you need to know how much material is necessary to create the shape, the "set-up", and second, how to forge out that shape, the "transition", ensuring that they are both graceful and structurally sound. This class will explore traditional 18th century forging techniques with an emphasis on set-ups and transitions by forging a smiple spatula for hearth cooking as well as a more complicated key-hole spatula. Later we will explore latch making with the same emphasis. And lastly, finishing of your work by filing it to bring out its beauty and add details. Many examples of latches and hearth cooking utensils will be available for students to examine. Students should have a wrking knowledge and bility to manage a coal fire, basic hand forging knowledge and the ability to forge weld.

Join the Waiting List We are sorry, but this course is currently full. If space(s) become available, we will notify users in the order in which they requested to be added to the waiting list.